Nutrition value of Ice Cream

Serving Size 77 g Macros Percentage
Energy 180
Protein 3 gm 11 %
Fat 9 gm 32 %
Carbohydrate 16 gm 57 %
Sugar 13 gm
Fiber 1 gm
Calcium 100 mg
Iron 0
Sodium 55 mg
Cholesterol 55
Ingredients : MILK, CREAM, SUGAR, CORN SYRUP, EGG CUSTARD BASE (EGG YOLK, MILK, CONDENSED MILK, SUGAR, INVERT SUGAR, BUTTER, FRUCTOSE, BROWN SUGAR, NATURAL FLAVOR, SALT, ANNATTO), EGG YOLKS, BOURBON VANILLA EXTRACT, GROUND VANILLA BEANS, CAROB GUM, GUAR GUM.
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